La Meccanica sponsor of the 2nd Poultry Nutrition and Feed Technology Symposium
On the occasion of the 2nd Poultry Nutrition and Feed Technology Symposium, held from 26 to 27 August at the Olympic Hotel in Tehran, we will talk about poultry nutrition.
Speakers include:
-
Ravi Ravindran, Professor of Poultry Science at Massey University, New Zealand
-
Mingan Choct, Professor of Poultry Science and Pro Vice-Chancellor for External at University of New England, Australia
-
Peter Chrystal, Poultry Nutrition Expert at Baiada Poultry, Australia
-
Dr. Amir Attar, Research Scientist at New Millennium Feed Processing Co., Mashad, Iran
-
Dr. Faegheh Zaefarian, Research Scientist in Poultry Nutrition at Massey University, New Zealand
-
Dr. M. Reza Abdollahi, Senior Research Scientist in Poultry Nutrition at Massey University, New Zealand
-
Alireza Abbasipour, Poultry Nutrition Expert at New Millennium Feed Processing Co., Mashad, Iran
Poultry must be fed according to their needs. For quality productions, food must not be a growth factor, but must keep the animals in a constant state of well-being. The administration of too energetic rations favors a fast growth of the animals, predisposing them however to stressful situations and favoring the onset of diseases.
Even scarce or unbalanced rations weaken the chickens, favoring diseases. It is, therefore, necessary to distribute a balanced food ration that favors, based on the breed characteristics, a harmonious development of the animals and their immunity defense.
Want to find out more about the symposium? Download the brochure 2nd Poultry Nutrition & Feed Technology Symposium